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[personal profile] alexpgp
I managed to type just over 5,000 target words today, and that's enough. In fact, with "only" 3500 source words scheduled for tomorrow and Sunday, I'm almost feeling giddy with relief.

Almost.

In between, I baked some bread this morning, and even with new yeast, the result is about the same (which means either the old yeast is okay, too, or the new yeast is also of poor quality). Try as I might, the amount of dough I grab is pretty consistent, which normally is nothing to complain about, but the resulting loaves won't last 30 seconds once Galina gets home and the two of us start in on a freshly baked loaf. I'm still a beginner, though, so there's room to grow.

I also made some chicken soup with potatoes, leeks, and mushrooms. The result is pretty good, though rather drab to look at.

It's time to go focus on something more than two feet away from my face.

Cheers...
From: [identity profile] furzicle.livejournal.com
1/ Are you using "Better for bread" flour? Having bread flour with the right proportion of gluten is important.
2/ Did you sprinkle a garnish of finely chopped green onions over your soup for that special enticing look?

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