Found recipe...
May. 13th, 2008 09:18 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
None of the recipes that keep cropping up on odd pieces of paper represent any kind of haut cuisine, but it beats the heck out of not knowing how to cook at all. I just ran across something I can't wait to try, once I have a kitchen in which to work.
I'm about halfway through what needs to be done before I call it a night. I have not been particularly aggressive about it, but now that it's 9:15 pm, I better start hunkering down.
Cheers...
Lamb StewApropos of dinner, we had stuff mostly out of plastic bags from Costco. Yech.
1-1/2 lb.lean lamb (part of a leg) for stewing
2 or 3 potatoes
3 carrots
2 onions
2 small parts garlic, cut up (optional)
some dill (optional)
string beans or green pepper (optional)
Wash all ingredients and put all in together into cold water. Cook about an hour and a quarter.
I'm about halfway through what needs to be done before I call it a night. I have not been particularly aggressive about it, but now that it's 9:15 pm, I better start hunkering down.
Cheers...
no subject
Date: 2008-05-14 04:17 am (UTC)Synchronicity.
no subject
Date: 2008-05-14 05:33 pm (UTC)I wonder how they compare to Sam's. Do you have any info?
no subject
Date: 2008-05-14 06:27 pm (UTC)Personally, I think it's got much the same look and feel as Sam's, and can't imagine the prices as being all that much different.
Cheers...